boneless chicken breast $5 per pound
ribeye $15 per pound
beef tenderloin $20 per pound
boneless porkloin $6 per pound
boneless pork chops $7 per pound
Ask about our seafood!
There is a minimum weight requirement depending on products .
Prices are subject to change depending on market price.
Chefs on the Fly is not responsible for consumption of rear or raw meats or seafoods!